The WWF is run at a local level by the following offices...
- WWF Global
- Adria
- Argentina
- Armenia
- AsiaPacific
- Australia
- Austria
- Azerbaijan
- Belgium
- Bhutan
- Bolivia
- Borneo
- Brazil
- Bulgaria
- Cambodia
- Cameroon
- Canada
- Caucasus
- Central African Republic
- Central America
- Chile
- China
- Colombia
- Croatia
- Democratic Republic of the Congo
- Denmark
- Ecuador
- European Policy Office
- Finland
Fishing is intertwined with our history, culture, and prosperity. We live in a country with a rich fishing tradition, applying a plethora of fishing techniques and practices. Fishing continues to be a fundamental pillar of Greece's productive fabric, having the second largest numerical coastal fishing fleet in the European Union. At the same time, in the azure waters of the Mediterranean, swim over 700 species of fish, many of which are commercial, such as sardines and anchovies, and also the "king" of commercial fish, the bluefin tuna, which comes to the enclosed Mediterranean basin exclusively to spawn.
However, our fishers are at a critical crossroads in history. 58% of assessed fish stocks in the Mediterranean are overexploited (FAO, 2023). Today we consume twice the amount of fish compared to 50 years ago. To meet the very high demand, our seas are overfished, and illegal fishing is thriving, depleting fish populations. Additionally, some fishing gear cause irreversible damage to the seabed and marine environment, while others have very high rates of incidental catch of other species, including endangered ones. What does all this mean? That fishing conducted with unsustainable and irresponsible practices affects significant habitats, such as seagrass meadows and coral formations, as well as sensitive or protected species.
At the same time, fishers see their income and their profession itself threatened by extinction. Women and men fishers face the consequences of the changes brought by the climate crisis in the marine environment and the competition from other sea-related professions, and it is now necessary to make their voices heard in the decision-making centers as well as to find alternative ways to live. The COVID-19 pandemic crisis painfully demonstrated how fragile and challenging reality is for these people who saw their income suddenly almost disappear. If we do not build a sustainable fishery together , the combination of the above threats can prove catastrophic for all.
Coastal fishers in the Mediterranean create jobs for another 150,000 people throughout the Mediterranean region.
Greece has the second highest number of coastal fishing fleets in the EU.
The profits of Mediterranean coastal fishermen account for 26% of the fishing activity in the Mediterranean.
As part of WWF Mediterranean Marine Initiative, we are closely working with local small-scale fishers, fisheries authorities and other key stakeholders, to advance our vision for an environmentally, socially and financially sustainable small-scale fisheries sector. More specifically, we work in a region rich in biodiversity and where coastal communities and small-scale fishers are an important part of the economy and culture, the Northern Cyclades.
Drawing lessons from our experience from participatory management in northern Greece, Kavala, where we aimed at supporting the sustainability of purse-seine fishing for the benefit of fish populations and the marine environment, we established the Northern Cyclades SSF Co-management Committee. This was the first of its kind in Greece, where together small-scale fishers, representatives of the State, the scientific community, and other NGOs, a group of local fishers, has committed to jointly develop and implement an integrated fisheries management plan. Participating fishers have already substantially and voluntarily changed their fishing practices, reducing their fishing effort, deploying more selective gears and proposing and adopting voluntary no-fishing zones. Through capacity building, exchange visits and a pilot pre-financing mechanism, participating fishers are building new fishing tourism enterprises, while also testing communal initiatives for increased market access. Additionally we support fishers who have embraced and adopted sustainable fishing techniques to have better market access for their fish.
Furthermore, we are promoting the integration of participatory fisheries management into national fisheries legislation as we believe that only through the collaboration of all interested parties, such as fishers, competent authorities, scientists, and environmental organizations, we can substantially and crucially contribute to the enhancement of fisheries sustainability and the conservation of fish stocks and marine ecosystems. Participatory management can also lead to the empowerment of local fishing communities and the improvement of the socio-economic conditions of the fishing sector. Thus, by giving a voice to fishers in decision-making, the proposed measures are more effective, and they themselves become part of the solution.
At the same time, we propose sustainable ways to improve fishers’ standard of living as their income is shrinking due to increased expenses and through greater effort. Through training activities, we are supporting fishers while promoting alternative livelihoods, such as fishing tourism, to increase their income and reduce fishing pressure.
FISH GUIDE
Don’t forget that living seas are everyone’s responsibility! Say no to juvenile fish, protected and endangered species, and don’t have fish during their breeding season. For more fish advice, download the Fish Guide, WWF’s Guide to Responsible Fish Consumption, and become part of the solution.
What is sustainable fishing tourism?
We also work to address conflicts between fishers and marine wildlife which are another source of conflict harming both sides. In recent years, fisher’s reactions to the damage caused by marine megafauna (marine mammals, sea turtles, sharks and rays, and seabirds) have become increasingly intense, a phenomenon which is exacerbated due to increasing decline of fish stocks. At the same time, the phenomenon of the incidental catch of vulnerable species in fishing gear is a key threat to their populations in the Mediterranean. Towards finding solutions to reduce this conflict we measured through extended field work the magnitude and impacts of the interaction between small-scale fisheries and marine megafauna species. Drawing from these results, the findings and proposals stemming from this work is being used in order to advocate and secure the formal adoption of appropriate and effective measures and interventions to mitigate the interactions for the benefit of both SSF and marine species.
Additionally, we established the "Commission of Small Pelagics of Kavala." Through a highly participatory process, where for the first time all stakeholders in fishing (fishers, scientists, administration, and representatives of the supply chain) sat at the same table to jointly lay the groundwork for more effective fisheries management in the area. In simpler terms, we aimed to ensure that sardine and anchovy fisheries in Kavala are conducted with respect for fish populations and the broader marine environment, while the fishermen in the area continue to have work in the future!
We also work to publicly address and advocate with key stakeholders critical challenges in the effective implementation of fisheries legislation and management, including the regulation of recreational and Illegal, unreported and unregulated (IUU) fishing.
Project leader: Michalis Margaritis
Without your support, we cannot continue to defend our precious natural environment and ensure a healthy future for humanity and the planet. Join us now!